Mandy Carrico's blog

Remembering Edward Baldwin Boettcher, Jr.

A member of the Boettcher family, Edward Baldwin Boettcher, Jr., passed away on December 13, 2015. He was 94 years old. The Boettcher family donated the land for the library and will always be a part of our hearts. Information about Mr. Boettcher and memorial details can be found at by clicking here.

Teen Baking Program Makes Pumpkin Cookies

The teens made soft, delicious pumpkins cookies this month for the Teen Baking Program!

 

 

 

 

 

 

 

 

Did you miss it? Check out the recipe! We have a teen program every month. Check out our calendar to see the next one.

 

Poe-inspired Teen Fiction For You

 

 

 

 

 

 

 

 

 

 

 

 

Masque of the Red Death by Bethany Griffin

Meet Denise Bossarte

The Secret Garden Photography Art show, featuring the plant life of Mercer Arboretum,  is in its final days.  It will be on display until November 20th for you to enjoy.  Here is one of our featured artists, Denise Bossarte.  She has provided several of her photographs for the show.  One of them is called Watch Your Fingers.  She has a wonderful variety of beautiful photographs for you to enjoy.  So come take a look while they are here on display.

Read 'em Before You Watch 'em

 

 

 

 

 

 

 

 

 

Check out our collection for these soon-to-be-adapted-into-film books:

 

Author: Rick Yancey

Movie Details: Releases Jan 15, 2016. Starring Chloe Grace Moretz, Nick Robinson, and Maika Monroe

Summary:

Skull Art

For this month's teen program, we're making SKULL ART using a board, nails, hammer, and string. Come join us for this spooky handyman-inspired craft! Saturday, Oct 24 @ 2 pm. Ages 10 years and up. Please register by calling 281-821-1320 or clicking here.

What's For Lunch?

You are! Come check out our newest photo cut out, courtesy of Margo, our children's librarian. 

Teens Bake!

We had a great time baking and chowing down on strawberry shortcakes last Saturday! Teens learned how to make these delicious desserts from scratch. Did you miss it? Here's the easy to follow recipe, complete with tips and baking techniques so that making this dessert is a piece of CAKE:

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