cooking

Eats and Treats Cooking Club- Homemade Pop Tarts

This Monday at 4pm (as long as there is no more flooding) we'll have our Eats and Treats Cooking Club. The teens will be making Scrumptious  Homemade Pop Tarts from scratch. All teens 12-18 are welcome.

Eats & Treats Cooking Club: Irish Edition

Do you like to bake? Do you want to learn? Come To the Eats & Treats Cooking Club on Monday at 4:00 pm to make traditional Irish Soda Bread from scratch. All teens ages 12-18 are welcome.

 

picture courtesy of kerrygoldusa.com

Holiday Help 24/7

During the holiday season, the library may be closed, but you can still access seasonal recipes, crafts, and decorating ideas, online, with your library card.  Now is the perfect time to try an eBook, digital magazine, or our Hobbies & Crafts database. Start browsing our eBook collection, and just add your subject to the search, or use the available search limiters.  Read new issues of Food Network Magazine, Southern Living, Good Housekeeping, and more, right now, with Flipster.

Black Light Baking

Come to Teen Time on Monday at 4 pm for Black Light Baking!  During the time the Muffin-tin Donuts are in the oven we will be doing some black light crafting!  All teens are welcome. Costumes are optional ( don't wear anything that can't go in the washing machine!).  There will be food.

ESL for the Kitchen

CookingWhether you like to cook or just like to eat, come improve your English at this month's ESL class "ESL for the Kitchen".  Classes are every Friday at 3:30pm followed by Spanish Computer Class at 4:30pm.  

Be a Better Cook

Ruhlman's TwentyTrue or False?  There is more to cooking than following a recipe.  Michael Ruhlman would vote a resounding TRUE.  Take a look at his book, Ruhlman's Twenty: The Ideas and Techniques that Will Make You a Better Cook.

Cooking Up A Little History

Can you stomach these recipes from times past? Only one way to find out. Grab a book and get to cooking!

Plan Your Meals with AllRecipes.com

all recipes

Learn how to organize your recipes online, create grocery lists, discover new recipes, and more. Use AllRecipes.com to get ready for holiday feasts and year-round meal planning.

Saturday, November 9, 9am-11am, LRNC 105

Get It While It's Hot

The Grilling BookJust in time before the summer ends, stop by the library and check out The Grilling Book: the Definitive Guide from Bon Appetit.  All your questions answered and your tummy full.

Chefs In The Kitchen

Food is considered an art form by many, but no great chef is born a culinary genius. Great chefs are made through hard work, refined skill, and perseverance. Find out how these chefs learned their trade and see what it takes to survive in the competitive world of culinary art:

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